February 12, 2019
Institute of Hotel Management Catering Technology and Applied Nutrition (IHM Bhopal) invites applications form eligible candidates for recruitment of Assistant Lecturer cum Assistant Instructor and Teaching Associates on Direct Recruitment Basis. Apply within 30 days from the date of advertisement in News papers.
|
Name of Post |
No of Vacancies |
Pay Scale |
|
Assistant Lecturer cum Assistant Instructor |
08 |
₹ 35400/- in Pay Matrix Level 06 ₹ 35400 - 112400 |
|
Teaching Associates |
04 |
₹ 25,000/- per month |
Age Limit: Not exceeding 30 years as on 28th February 2019.
Selection Process: Skill Test
Application Fee: ₹ 300/- per candidates. The fee will be accepted through RTGS / NEFT.
Applications on prescribed format accompanied by passport size photograph and attested copies of testimonials must reach to "The Principal / Secretary, Institute of Hotel Management, Catering Technology and Applied Nutrition, Near Academy of Administration, 1100 Qtrs, Bhopal - 462016, Madhya Pradesh" by speed post or online. The last date will be 11/03/2019.
| Advertisement >> | Application Form >> |
Institute of Hotel Management Catering Technology and Applied Nutrition (IHM) Bhopal invites applications from eligible candidates for recruitment of following Faculty and Non-Teaching positions on Direct Recruitment Basis. The closing date for receipt of applications is 30th June 2016.
About: IHM Bhopal under Ministry of Tourism, Government of India.
|
Name of Post |
No. of Posts |
Age Limit (as on 01/07/2016) |
Pay Scale |
Mode of Recruitment |
|
Sr. Lecturer-cum Sr. Instructor (F&B Service) |
01 |
Not exceeding 40 years |
PB-3 ₹ 15600 -39100/- G.P. ₹ 5400/- Plus usual Allowances |
Written test and Interview |
|
Lecturer-cum-Instructor (F&B Service) |
02 |
Not exceeding 35 years |
PB-2 ₹ 9300-34800/- G.P. ₹ 4600/- Plus usual Allowances |
Written test and Interview |
|
Assistant Lecturer-cum-Assistant Instructor |
01 |
Not exceeding 30 years |
PB-2 ₹ 9300-34800/-G.P. ₹ 4200/- Plus usual Allowances |
Written test |
|
Administrative cum Accounts Officer |
01 |
Not exceeding 50 years |
PB-3 ₹ 15600 -39100/- G.P. ₹ 5400/- Plus usual Allowances |
Written test and Interview |
|
Accountant |
01 |
Not exceeding 35 years |
PB-2 ₹ 9300-34800/-G.P. ₹ 4200/-Plus usual Allowances |
Written/ computer test |
|
Lower Division Clerk (LDC) |
02 |
Not exceeding 28 years |
PB-1 ₹ 5200-20200/- G.P. ₹ 1900/- Plus usual allowances |
Written/ skill test |
|
Teaching Associates |
05 |
Not exceeding 30 years |
₹ 18000/- Per Month fixed |
Written test |
Qualification and Experience:
Senior Lecturer cum Senior Instructor ->
(1) Full time Bachelors Degree in Hospitality and Hotel Administration/Hotel Management after 10+2 from a recognized University securing not less than 60% marks in aggregate. (OR) 3 year Diploma in Hotel Management from National council for Hotel management& Catering Technology/ State board of Technical Education securing not less than 60% marks in aggregate.
(2) At least 10 years experience in teaching and or hotel industry including 03 years teaching experience as Lecturer cum Instructor in an Institute affiliated to National Council for Hotel Management and Catering Technology/ State Board of Technical Education / Recognized University. (OR) At least 10 years Hotel Industry experience including minimum 03 years in Supervisory capacity in 3 star/ heritage or above category approved Hotel.
Lecturer cum Instructor ->
(1) Full time Bachelors Degree in Hospitality and Hotel Administration/Hotel Management after 10+2 from a recognized University and full time Master’s Degree in Hospitality and Hotel Administration/Hotel Management securing not less than 60% marks in aggregate either in Bachelors or Masters Degree with at least 5 (five) years teaching experience in an Institute affiliated to National Council for Hotel Management and Catering Technology/ State Board of Technical Education / Recognized University/ or Hotel and Catering Industry. (OR)
(2) Full time Bachelors Degree in Hospitality and Hotel Administration/Hotel Management after 10+2 from a recognized University securing not less than 60% marks in aggregate with at least 07 years teaching experience in an Institute affiliated to National Council for Hotel Management and Catering Technology/ State Board of Technical Education / Recognized University/ or Hotel and Catering industry.
Assistant Lecturer cum Assistant Instructor ->
(1) Full time Bachelors Degree in Hospitality and Hotel Administration/Hotel Management after 10+2 from a recognized University and full time Masters Degree in Hospitality and Hotel Administration/Hotel Management securing not less than 60% marks in aggregate either in bachelors or master’s degree. (OR)
(2) Full time Bachelors Degree in Hospitality and Hotel Administration/Hotel Management after 10+2 from a recognized University securing not less than 60% marks in aggregate with atleast 2 years Industry experience.
Administrative cum Accounts Officer ->
(1) Bachelor of Commence degree from a recognized University securing not less than 50% marks in aggregate.
(2) Experience - At least 08 years of service in administration and accounts in any central / state Government Institute of Hotel Management Institute or Food Craft Institute or public sector undertaking or autonomous body in the grade pay of Rs.4200/- or equivalent/above. Computer competency is essential.
Accountant ->
(1) Graduate Degree in commerce with 5 years experience in commercial or educational Institutions or Government Office or SAS accountant with 02 years experience in establishment matters.
(2) Desirable - Knowledge of computers.
Lower Division Clerk ->
(1) Essential - 10 (Matric) with +2 / Higher Secondary school pass, passing typing speed of 40 w.p.m.
(2) Desirable Experience - One year experience in Computer applications.
Teaching Associates ->
(1) Full time Bachelors Degree in Hospitality and Hotel Administration/Hotel Management after 10+2 from a recognized University and full time Masters Degree in Hospitality and Hotel Administration/Hotel Management securing not less than 60% marks in aggregate either in bachelors or master’s degree. (OR)
(2) Full time Bachelors Degree in Hospitality and Hotel Administration/Hotel Management after 10+2 from a recognized University securing not less than 60% marks in aggregate with atleast 2 years Industry experience.
How to Apply: Applications on prescribed format, accompanied by passport size photograph and attested copies of testimonials, should reach the Institute on or before 30/06/2016.
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